Dahlan, H. A., Alina, A., Muhammad, S., & Yusop, M. (2014). INCORPORATING ISLAMIC VALUES AND SHARIAH COMPLIANCE ON MALAYSIAN STANDARD RELATED TO FOOD INDUSTRY. Online Journal of Research in Islamic Studies, 1(3), 69–86. Retrieved from https://jrmg.um.edu.my/index.php/RIS/article/view/9881